Thanks to Paula Deen this recipe for "Magic Chocolate Chip Bars". Grab a pen and a piece of paper or just copy and paste for this chocolate recipe.
"Magic Chocolate Chip Bars"
(Makes about 4 dozen bars)
1 (16.5 ounce) roll refrigerated chocolate chip cookie dough
1 Cup semi-sweet chocolate morsals
1 Cup toffee bits
1 Cup butterscotch-flavored morsels
1 Cup of chopped pecans
1 (14 ounce) can sweetened condensed milk
Preheat oven to 350 degrees. Spray a 15 x 10 inch jelly-roll pan with non stick cooking spray.
With floured hands, press cookie dough evenly into the bottom of prepared pan. Bake for 8 minutes. Sprinkle morsals, bits, pecans and drizzle with condensed milk. Bake for 12 - 15 minutes until lightly browned. Cool before serving.